What you need:
Shredded cheddar cheese
3 or so red or yellow tomatoes (sliced)
Italian bread crumbs
Butter
Shredded cheddar cheese
3 or so red or yellow tomatoes (sliced)
Italian bread crumbs
Butter
What you do:
Preheat oven to 350
Melt half a stick of butter
Mix butter with bread crumbs and a little bit of the cheese (the amount of cheese to bread crumb ratio is really up to you. When in doubt start small and add more)
Lay the slices of tomatoes flat on a foil lined cookie sheet
Sprinkle mixture on top of the tomatoes
Add more cheese for extra awesomeness
Bake until cheese is melted
Preheat oven to 350
Melt half a stick of butter
Mix butter with bread crumbs and a little bit of the cheese (the amount of cheese to bread crumb ratio is really up to you. When in doubt start small and add more)
Lay the slices of tomatoes flat on a foil lined cookie sheet
Sprinkle mixture on top of the tomatoes
Add more cheese for extra awesomeness
Bake until cheese is melted
Tips and tricks:
This could be changed to a caprese type thing if you used shredded mozzarella and if you add some basil to the bread crumbs.
You can also use other kinds of bread crumbs or just finely crush some sort of cracker that you like (wheat thins, maybe)
This could be changed to a caprese type thing if you used shredded mozzarella and if you add some basil to the bread crumbs.
You can also use other kinds of bread crumbs or just finely crush some sort of cracker that you like (wheat thins, maybe)
If you try this or any other recipe with some variation, leave a comment and tell me what you changed. I'm sorry I dont have a picture for you, I've been waiting forus to make this but tomato season has passed so I decided to post now.
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